Low Carb New York Ricotta CheesecakeIngredients 24 ounces cream cheese, softened 1 cup extra-fine whole milk ricotta cheese (to refine, a process in a food processor for 1 minute) 1/2 cup sour cream 1 1/2 cups sugar substitute (recommended: Splenda) 1/3 cup heavy cream 1 tablespoon no sugar added vanilla extract 1 tablespoon fresh lemon… Read More Low Carb New York Ricotta Cheesecake